New Sheep for the Farm and a Lesson in Shearing Them

As some of you may know George has a ram that developed a crush on some of the goats due to limited dating options. After a series of fights with the Billy goat he decided that it was time to get our ram a girlfriend or two of his own species. Unfortunately none of us had any idea whatsoever how to shear a sheep which needed to be done before they could be integrated with the goats but how complicated could it be, it could probably be done in twenty minutes, or that was the reasoning anyway.

After recruiting me to help, borrowing some tools, and watching a video of a sheep getting sheared on YouTube George figured he knew everything he needed to in order to shear the sheep. Of course it didn’t turn out that way at all. When we sat down to shear the sheep the clipper failed to make so much as a dent in the wool and we had to resort to using scissors because those were faster. Anyone who knows George knows that when he makes up his mind to do something he does it. This can be a good thing most of the time but occasionally when the right tools for the job are not present, it can lead to a massive amount of time consuming unnecessary work this was one of those times. I had seen a sheep sheared before so I knew that shearing one sheep was supposed to be quick. So after an hour of trying to shear the sheep with scissors I told George that I was tired of “trying to do brain surgery with a sledge hammer” and suggested finishing up. George thankfully conceded.

The next day we called Merton, a rancher who used to be a sheep farmer at one point and had sheared hundreds of sheep in his day. We traded some fish and CD’s for his labor and he showed us how it was done. For one thing the clipper we were trying to use was designed for horses and did not have nearly a strong enough motor. When someone who knows what he is doing uses the right tools the job is a snap. As it turns out you really can shear a sheep in twenty minutes, but not with scissors.

 

Fourth of July Lahaina Fireworks

Every Fourth of July, Front Street in Maui is closed off for a massive Fourth of July celebration and fireworks display.  I had the privilege of being able to go to this event with George Kahumoku.  In addition to the fireworks display we also got to eat at David Paul’s Island Grille   (Here is the Grille’s website) one of the best restaurants in Maui.

 

 

Unfortunately my mother was too sick to go with us, but the silver lining is that it meant we could order all the types of food that George and I love but she does not.  We had oysters, a fantastic ceviche (with tasty tomatoes, George’s favorite vegetable), a crusty French bread with an unusual avocado butter, beautiful pink ahi sashimi, and then an entree of seared ahi served over rice with asparagus on the side.  The meal ended with a slice of blue berry pie for dessert.   We forgot to eat dessert first this time!  Ahi sometimes has that effect on George.

 

 

After our fabulous meal we watched Maui’s fireworks display through the window of the restaurant.  David Paul’s Island Grille is one of the best places on Front Street to view the 20-minute fireworks display.  We took some unsatisfactory photos that I won’t share (just imagine a beautiful display is better).

I got to spend a lot of quality time with George in the car driving away from Front Street….. a lot.  The city might consider hiring some off duty police, or even private security or volunteers to direct traffic out next year to speed the exit.  I took George’s phone away from him so he couldn’t call 911, mentioning to him that being stuck in a grid lock does not constitute an emergency even if you do have to shishi.